Criteria - 2 Teaching-Learning and Evaluation

2.1

2.2

2.3

2.4

2.5

2.6

2.7

2.2 Catering to Student Diversity

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2.2.1 The institution assesses the learning levels of the students and organises special Programmes for advanced learners and slow learners

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2.2.2 Student- Full time teacher ratio (Data for the latest completed academic year)

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